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Super Bowl Promotions in Vegas

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  • Super Bowl Promotions in Vegas

    will be in Vegas on the 6th and was wondering what the best casino promotions are -

    don't care that much about the parties - will watch the game with one eye whereever I happen to be

    care more about finding out specials - matchplays and so forth.

    thanks -

  • #2
    Re: Super Bowl Promotions in Vegas

    We will be posting information about some of those casino specials for the championship game in our weekly Vegas Values column: Vegas Values - American Casino Guide - ACG

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    • #3
      Re: Super Bowl Promotions in Vegas

      Below is information on the Boyd Gaming promotions for that event.



      LAS VEGAS—There are many celebratory dates in February—the Big Game, Chinese New Year and Valentine’s—and Boyd Gaming properties throughout the Las Vegas Valley are offering special events, entertainment and dining options to coincide with the each high profile date. Below is a by property listing of what is being offered.



      THE ORLEANS HOTEL AND CASINO

      4500 West Tropicana Avenue

      Las Vegas, NV 89103

      702.365.7111

      www.orleanscasino.com



      The Big Game Events and Promotions

      February 4, 2011

      - B Connected members earning 50 points between 11 a.m. and 7 p.m. receive a free six-pack of Bud or Bud Light.



      February 5, 2011

      - Free autograph sessions from 1 p.m. to 4 p.m. with veteran NFL players (line-up to be announced.)



      February 6, 2011

      - Free Big Game Day Parties at Bourbon Street Lounge, Brendan’s Irish Pub, Big Easy Lounge and the conference area on the second floor. Must be 21 or older.

      - Drawings for five (5), $200 American Express Cards, at the end of each quarter; 20 winners guaranteed.

      - One (1) grand prize winner for $1,000 cash.

      - $2 Bud and Bud Lights, $1 Vienna Beef Hot Dogs.



      Valentine’s Suite Dreams Getaway

      $199/$299 – one or two night stay (Sunday, February 13 or Monday, February 14) in a deluxe suite; dinner for two at Canal Street or Prime Rib Loft; champagne and chocolates.



      Valentine’s Weekend Entertainment

      Engelbert Humpkerdinck

      The Orleans Showroom

      February 11-13, 2011 – 8 p.m. each evening

      Tickets start at $54.95, plus tax and convenience fees

      702.365.7075 or www.orleanscasino.com



      6th Annual KLUC Love Affair

      Orleans Arena

      February 12, 2011 – 7:30 p.m.

      Tickets start at $25, inclusive of taxes and fees

      702.287.7777 or www.orleansarena.com



      Valentine’s Day Dining

      Canal Street

      Valentine’s Dinner

      February 14, 2011 – 5 p.m. to 10 p.m.



      Wine pairing menu; roses for women



      Starter:

      - Apricot and Chicken Bruscetta with Proscitto Ham and Fontina Cheese



      Choice of soup or salad:

      - Sweet Pea Soup

      - Lobster Parfait Salad

      Tenderloin Canadian Lobster Tail and Claw Meat, with Teardrop Tomatoes, Baby Greens, Hearts of Palm, Orange segments and Candied Walnuts and an Avocado and Cilantro dressing



      Choice of entrée:

      - Chateaubriand for Two - $80

      Center Cut Tenderloin carved tableside, served with Duchess Potatoes, Vegetable Bougetiere, Bernaise and Bordelaise Sauces

      - Seafood Portofino - $35

      New Zealand Mussels, Scallops, Shrimp and Crab sautéed with Mushrooms, Baby Spinach and Pine Nuts, over Seavood Ravioli and Lemon Butter Garlic Sauce

      - Land, Sea and Air - $35

      Beef Oscar Style, Shrimp Scampi and Chicken Piccata Francaise style served with Mushroom Risotto and Seasonal Vegetable



      Dessert:

      - Chocolate Ganache Heart



      Also serving from regular menu





      Prime Rib Loft

      Valentine’s Dinner

      February 14, 2011 – 5 p.m. to 10 p.m.



      Champagne toast; roses for women



      Starter:

      - Caprese Bruschetta

      Toasted Crostini with Fresh Tomato Tapenade and Buffalo Mozzarella Cheese and Pomegranate Balsamic Glaze



      Choice of soup or salad:

      - Four Onion Soup Gratinee

      - Lovers Lane Salad

      Bouquet of Baby Greens in a Tomato vase, Brie Cheese, Cucumbers, Sliced Strawberries and Caramelized Walnuts over Strawberry Vinaigrette



      Choice of entrée:

      - Surf and Turf for Two - $70

      Twin Filet Mignons and Lobster Tails, served with Saffron Rissotto Cakes and Grilled Vegetables

      - Bacon Wrapped Prawns - $30

      Jumbo Shrimp wrapped in Applewood Smoked Bacon, with Chipotle Croquette Potatoes and Seasonal Vegetables

      - Veal Parmigiana - $30

      Tender Scaloppine of Baby Veal breaded in herbs de province breadcrumbs, then sautéed golden brown and topped with Fresh Tomato Sauce, Italian Cheeses and served over Capellini pasta and Grilled Asparagus



      Dessert:

      - Strawberry Shortcake



      Also serving from regular menu







      GOLD COAST HOTEL AND CASINO

      4000 West Flamingo Road

      Las Vegas, NV 89103

      702.367.7111

      www.goldcoastcasino.com



      The Big Game Events and Promotions

      February 6, 2011

      - Free Big Game Day Party in the Ballrooms located on the second floor. Must be 21 or older

      - Beer and food specials all day; prize drawings

      - Big Game Day Square Promotion

      Open to B Connected members, this promotion is similar to popular office squares in office pools. Squares can be earned beginning January 24 through February 4 by playing slots or table games with B Connected card. Squares are then claimed on February 5 from noon to 8 p.m. Slot dollar prizes are awarded on Big Game Day throughout the game. Complete rules are available at the B Connected club booth.



      Chinese New Year Event

      February 10, 2011

      - A 62-foot Chinese dragon will dance through the casino at 7:30 p.m. and 10 p.m.

      In Chinese culture, the dragon chases away evil spirits and bring good luck and prosperity. The dragon represents wisdom and a long life. Kung fu practitioners from the Lohan School of Shaolin will perform the dances.







      SUNCOAST HOTEL AND CASINO

      9090 Alta Drive

      Las Vegas, NV 89145

      702.636.7111

      www.suncoastcasino.com



      Valentine’s Weekend Entertainment

      Scintas

      Suncoast Showroom

      February 11-13, 2011 – 7:30 p.m. each evening

      Tickets start at $29.95, plus tax and convenience fees

      702.636.7075 or www.suncoastcasino.com



      Valentine’s Weekend Dining

      SC Prime Steakhouse and Bar

      Valentine’s Dinner

      February 12-14, 2011

      $39 per person



      Choice of soup or salad:

      - Sweetheart Crab and Corn Chowder

      - Sonoma Field Green Salad with Raspberry Vinaigrette



      Choice of entrée:

      - Petite Filet Mignon and Lobster Tail

      Filet Mignon grilled to perfection with a Port Wine Demi-Glaze, Lobster Tail with a Lemon Beurre Blanc, served with Fresh Seasonal Vegetables

      - Grilled Double Cut Lamb Chops

      Served with Roasted Garlic Whipped Potatoes and Fresh Seasonal Vegetables, Rosemary Chambord Demi-Glaze

      - Pan Seared Chilean Seabass

      Served on a bed of Julienne Vegetables with Potato Roses and an Orange Basil Beurre Blanc



      Dessert:

      - Heart of Truffles



      Also serving from regular menu



      Salvatore’s Ristorante Italiano

      Valentine’s Dinner

      February 12-14, 2011

      $39.95 per person



      - Special Salad

      - Lobster and Filet

      - Special Dessert

      - Glass of Salvatore’s Signature Cabernet Sauvignon



      Also serving from regular menu







      FREMONT HOTEL AND CASINO

      200 Fremont Street

      Las Vegas, NV 89101

      702.395.3232

      www.fremontcasino.com



      Valentine’s Day Dining

      Second Street Grill

      Sweetheart Dinner

      February 14, 2011

      $45 per person



      Roses for women; includes one glass of champagne per person



      - Filet Mignon Supreme and Lobster Combination

      Beef Tenderloin Steak wrapped in Bacon with Wild Mushroom Ragout and Port Winde Demi Glace, together with a Canadian Lobster Tail, Garlic Mashed Potatoes and Asparagus



      - Served with choice of soup or salad, along with chef selected dessert



      Also serving from regular menu

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